Monday, November 22, 2010

Dogfish Head's output Tends Toward experimental or extreme beers Such As Their tongue-in cheek Malt Liquor a bottle conditioned malt liquor Which Comes in Its Own Typically brown paper bag Often Their products use non standard ingredients Such as green raisins in their Raison D'Etre.


Some of Their beers Including the WorldWide Stout 120 Minute India Pale Ale and the raspberry flavored strong ale Fort Are Highly alcoholic Reaching 18% to 20% alcohol by volume typical beers Have around 3% to 7% alcohol by volume.

One of Dogfish Head's more notable odd beers Was a green beer Via Verdi Verdi Good, produced and sold only on draft the beer not was artificially colored green Rather the green color derived from WAS a Dortmunder style beer brewing That Contained spirulina or blue green algae.

Dogfish Head started a unique Ancient Ales series in Which Were beer recipes created based upon the chemical analysis of residue found on pottery and drinking Various Vessels from Archaeological Sites As only three brews Have Been Such crafted.

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